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- Just pour in hot water and you can enjoy chewy Chinese-style noodles.
- The refreshing soup made with soy sauce and vinegar is so delicious that you will want to drink it all up after eating the noodles.
- It is mixed with tofu and bok choy and toppings, and the taste, texture, and appearance are just like hot and sour soup.
- Even though it is so delicious, it does not use animal ingredients, chemical seasonings, or alcohol as ingredients, so vegans, vegetarians, and those who are concerned about beauty and health can eat it with peace of mind.
- It can also be used as emergency food or stockpiling food for vegans and vegetarians in case of disaster.
- Final production is carried out in Japan. Only ingredients that have been confirmed to be safe are used.
Supervised by “T’s Restaurant” in Jiyugaoka, Tokyo, Yamadai’s instant cup noodles “, Hot and Sour Soup Noodles (Sour Soup) Flavour” are easy for vegans to eat.