Product on sale
Moong Dal Yellow 1kg
- Moong Dal Yellow is a premium quality, bold size, sortex clean, hand-picked sorted and ready to use Moong. It gives an authentic taste of Indian Yellow moong dal.
- Moong dal yellow can also be boiled and mashed in soups, stews, and sauces. Soak the dal overnight, then ground it with water to make pancake and fritter batters. Or simply, after soaking, they can be drained and fried and added to crunchy, spicy snacks.
- Yellow moong dal is rich in nutrients, including Ambika moong dal. Yellow on a routine diet will help build good health.
- Also known as Split moong beans, Yellow petite
Moong Dal Yellow is Moong split without shells. This yellow dal doesn’t need to be soaked and is easy to cook and digest. These beans can also be boiled and mashed in soups, stews, and sauces.
weight | 500g, 1kg, 2kg, 3kg |
---|